Butter Da Masala (Makhani) Gravy

Aaj Pakao – Butter Da Masala / Makhani Gravy, Ready to Cook Gravy, Ideal for Paneer Butter Masala / Butter Chicken / Dal Makhni

Looking for the perfect way to enjoy a delicious Punjabi delicacy without leaving your home? Look no further than our Butter Da Masala/Makhani Gravy Mix Masala. With authentic Indian flavors and the real taste of Punjab, our mix is made with real butter and cream to give you a taste that’s truly authentic.

Whether you’re cooking up chicken butter masala or paneer butter masala, our gravy mix is the perfect way to make delicious and healthy food at home in just minutes. And with our ready-to-use, ready-to-cook mix, you can get your dish on the table in no time without any hassle to prep. Our mix is high in protein, vitamins and minerals, and a great source of fiber, making it a nutritious choice for any meal.

Plus, with a mild to medium spice level, it’s perfect for anyone who loves great flavor without too much heat. So why not try our easy and quick recipe today? With our Butter Da Masala gravy, anybody can cook up a delicious meal anytime, anywhere.

Recipe – Paneer Butter Masala / Chicken Butter Masala

• Step 1: Take 500gm Paneer/Meat. Marinate with 1 tbsp red chilli powder, 1 tbsp turmeric, 1/2 tbsp salt, 1 tbsp curd for 10 mins. Sauté it in pan with 1 tbsp oil.
• Step 2: Add 1 pouch of Aaj Pakao Butter Masala Gravy to the mixture.
• Step 3: Cook for 3-4 mins. Garnish with fresh coriander. Serve Hot with Rice, Paratha or Roti!